FishBase References for Castro-Gonzalez, I., Gabriela M.-R.A.
and F. Perez-Gil Romo, 2015

Ref. No. Title
123945 Effect of six different cooking techniques in the nutritional composition of two fish species previously selected as optimal for renal patient's diet.
FishBase
Back to top
cfm script by eagbayani, 17.01.06 ,  php script by cmilitante, 29/03/11 ,  last modified by cmilitante, 29/03/11